Discover Fresh Seafood and Hatteras Island Delicacies
With the Atlantic Ocean in the East and the Pamlico Sound in the West, coastal fare is a luxury that Hatteras Island immerses itself in. With a wide range of species native to these sandy shores, local chefs have conformed the area into a foodie’s haven. From traditional cooking to a gourmet ticket, you can find island delicacies to suit everyone’s palette.
Hatteras Island’s Amazing Seafood
From Bluefish and Spanish Mackerel to Mahi and Wahoo, coastal cuisine has never been finer. Shrimp, scallops, oysters and clams will flood your taste buds as they are prepared in a grandeur fashion and crabs steamed, fried, picked and stuffed will lift you to another level of bliss. You can also dive into a land lover’s picks or feast on international fare. Food is the island’s specialty so jump in and fill up on tastes of the coast that you won’t find anywhere else!
Browse restaurants, seafood markets, coffee shops, and ice cream spots in each of our 7 villages.
